Iridomyrmex purpureus

When purchasing an Iridomyrmex purpureus colony, you will receive a monogyne (single queen) colony that can grow to include between 100,000 to 150,000 workers. These ants are particularly known for their rapid growth and aggressive nature. Their large size and the impressive colonies they form make them a captivating addition to any ant keeper's collection. The queens are typically 12-15 mm in size, while workers range from 8-12 mm.

Housing

• Nest Types: Suitable nest types include natural setups, acrylic, ytong, sand, earth, and glass. Ensure the nest is secure to prevent escapes.
• Temperature: Maintain nest temperatures between 22-26°C, with outworld temperatures ranging from 18-28°C.
• Humidity: Keep nest humidity between 30-50% and outworld humidity between 40-60%.

Diet

• Water: Provide water at all times.
• Carbohydrates: Offer honey water, sugar water, or other similar carbohydrate sources.
• Protein: Fresh-killed insects and other meat sources, such as pinkies, are essential for their diet.

Colony Management

• Founding Stage: The queens are claustral and do not require feeding during the founding stage. A simple test tube setup with a water source is sufficient.
• Expansion: As the colony grows, ensure they have enough space and consider moving them to larger, secure setups to accommodate their size and aggressive nature.

Handling

Iridomyrmex purpureus can deliver a nasty bite, so handle them with care. They lack a sting but produce defensive compounds that can be unpleasant. Their aggressive defense mechanisms and rapid growth make them a species better suited for advanced ant keepers.

Iridomyrmex purpureus, with its large size, rapid growth, and striking appearance, offers a unique and rewarding experience for experienced ant keepers. Their impressive nests, aggressive behavior, and omnivorous diet make them fascinating to observe and care for. If you are ready for the challenge, these Meat Ants can become a captivating centerpiece in your ant collection.